Winter months call for warm food and tempting accompanying aromas are all the more welcome. Chicken Momos fit the bill aptly. I am sure most of you have had these by the street side or even in some fancy restaurant and a few of you may have come to believe that these are extremely difficult to make. That’s where you went wrong. The recipe below erases all doubts about the difficulty level and gives you soft and tender momos to satiate the winter hunger for warm street food.